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Pickled Tomato Masterclass: A Ukrainian Tradition
Pickled Tomato Masterclass: A Ukrainian Tradition

Sun, 01 Mar

|

OTAKOÏ Ukrainian Restaurant

Pickled Tomato Masterclass: A Ukrainian Tradition

Join us for a fun, hands-on Ukrainian pickled tomato masterclass — authentic recipes, brunch vibes, and stories shared around the table. Limited spots. Big flavours.

Time & Location

01 Mar 2026, 12:00 pm – 2:30 pm

OTAKOÏ Ukrainian Restaurant, 34 Chapel St, Windsor VIC 3181, Australia

About the event

Some recipes are more than food - they’re memories.


On Saturday, 1 March, we’re inviting you to slow down and step into a true Ukrainian kitchen moment with our Pickled Tomato Masterclass at Otakoï.


This is a relaxed, adults-only brunch-time workshop where you’ll learn how pickled tomatoes are made the traditional Ukrainian way - just like families have done for generations.

You’ll mix, taste, talk, laugh, and leave with both new skills and a jar full of flavour.


No rush. No pressure.


Just good food, shared stories, and the joy of making something with your hands.


Tickets

  • General Admission

    $70 per person | Limited spots Your ticket includes: Hands-on pickled tomato masterclass Authentic Ukrainian recipe & technique All ingredients and materials provided Your own jar of pickled tomatoes to take home A relaxed, social experience with stories shared around the table 🥂 Drinks available to purchase 👥 Adults-only session ⏰ Duration: 12:00 – 2:30 PM

    $70.00

    +$1.75 ticket service fee

Total

$0.00

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